10 Ways to Enjoy Microgreens

Published on:

Updated on:

July 5, 2024

July 5, 2024

Microgreens can bring a surprising amount of flavor, texture, and color to dishes. Are you looking to step up your culinary game at home with fresh, nutritious microgreens? If you've just grown your first tray or need some new microgreen recipe ideas to share with your customers, we've got you covered with some great suggestions. Here are ten delicious ways to enjoy freshly grown microgreens from The People's Farm.

1. Fresh Microgreens Salad

A fresh microgreens salad is a perfect way to showcase the vibrant colors and flavors of microgreens. Combine your favorite varieties of microgreens with other fresh vegetables like cherry tomatoes, cucumbers, and bell peppers. Dress with a simple vinaigrette to let the natural taste of the microgreens shine.

2. Veggie Bowls with Microgreens

Elevate your veggie bowls by adding a handful of microgreens. Whether you're assembling a grain bowl with quinoa or a hearty Buddha bowl with roasted vegetables, microgreens add a burst of freshness and a nutritional boost.

3. Avocado Toast with Microgreens

Take your avocado toast to the next level by topping it with microgreens. The delicate texture and peppery flavor of microgreens pair perfectly with creamy avocado. Sprinkle some sea salt and a drizzle of olive oil for an extra touch of flavor.

4. Adding Microgreens to Pasta Dishes

Microgreens make a delightful addition to pasta dishes. Toss them into a warm pasta just before serving to add a fresh, crisp contrast to the rich flavors of the sauce. They work well with both creamy and tomato-based sauces.

5. Topping Sandwiches with Microgreens

Replace your usual lettuce with microgreens for a more exciting sandwich experience. Whether you're making a classic turkey sandwich, a vegetarian delight, or a gourmet grilled cheese, microgreens add a unique flavor and texture.

6. Making Fresh Pesto from Microgreens

Microgreens can be used to make a delicious and vibrant pesto. Blend them with garlic, nuts, Parmesan cheese, and olive oil for a fresh twist on the classic basil pesto. Use it as a spread, a dip, or a sauce for pasta.

7. Stir-Fry Dishes with Microgreens

Add microgreens to your stir-fry dishes for a quick and easy way to incorporate more greens into your diet. Toss them in at the end of cooking to retain their fresh flavor and delicate texture.

8. Adding Microgreens to Fruit Smoothies

Microgreens aren't just for savory dishes—they can be a fantastic addition to fruit smoothies as well. Blend a handful of microgreens with your favorite fruits, yogurt, and a bit of honey for a nutritious and refreshing drink.

9. Microgreens as a Side Dish

Serve microgreens as a simple side dish by tossing them with a light dressing. They can accompany a variety of main courses, from grilled meats to roasted vegetables, adding a fresh, green element to your meal.

10. Juicing Microgreens

Juicing microgreens is a great way to maximize their nutritional benefits. Combine them with other fruits and vegetables to create a potent green juice that’s packed with vitamins and minerals.

Microgreens are incredibly versatile and can be used in a multitude of ways to enhance your meals. Experiment with these ideas and discover new favorite ways to incorporate these nutrient-dense greens into your diet. At The People's Farm, we're passionate about providing fresh, high-quality microgreens to nourish the Las Vegas valley, focusing on health and happiness. Enjoy exploring the culinary possibilities with our beyond organic microgreens grown using only water and oxygen on hemp mats!

we invite you to visit our farm and receive a complimentary 1 oz of microgreens